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Food machinesMeat processing

Treif 1943 Portion cutter

Lot 323 Treif Portion cutter Model: 1943 Stainless, infeed chamber 600mm length x 180mm width x 140mm depth, up to 300 cuts a minute, it is possible to cut large bone-in as well as boneless products, such as bacon, spare ribs, chops and "T-bone" steaks, or dairy products, such as cheese, either fresh, chilled or deep-frozen to - 4°C. See video at: http://www.youtube.com/watch?v=JdZeW8gCBiU
Lot 323 Treif Portion cutter Model: 1943 Stainless, infeed chamber 600mm length x 180mm width x 140mm depth, up to 300 cuts a minute, it is possible to cut large bone-in as well as boneless products, such as bacon, spare ribs, chops and "T-bone" steaks, or dairy products, such as cheese, either fresh, chilled or deep-frozen to - 4°C. See video at: http://www.youtube.com/watch?v=JdZeW8gCBiU
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